
White Cake Flour

White Cake Flour
Petley Grain Gluten-Free White Cake Flour
Indulge in the delightful taste of homemade white cake with Petley Grain's Gluten-Free White Cake Flour. Crafted with care, this premium blend allows you to bake moist and delicious cakes that everyone can enjoy, regardless of dietary restrictions. Our flour is not only gluten-free but also nut-free, non-GMO, and vegan, ensuring a wholesome and inclusive baking experience.
Easy to Use:
Want to whip up a fabulous white cake without the fuss? You've got it! Our Gluten-Free White Cake Flour is designed for easy baking. Just mix in milk (or water/juice), melted butter (or oil), and eggs (or a dairy-free swap), and follow our simple steps to bake at 325°F (dark pan) or 350°F (shiny pan). Whether you're baking a towering 9-inch round, adorable cupcakes, or a double-layered treat, Petley Grain makes it fun and foolproof."Quality
Vegan Friendly:
Simply choose vegan substitutions for eggs, milk and butter to enjoy moist and fluffy vegan cake.
Ingredients:
We believe in using only the best ingredients. Our blend includes organic evaporated cane juice, white rice flour, brown rice flour, tapioca starch, corn starch, baking powder, sea salt, and xanthan gum. This carefully selected combination ensures a light, fluffy texture and a delicious taste that rivals traditional wheat-based cakes.
Nutrition Facts (per serving):
- Serving Size: 1/4 cup (44g)
- Servings Per Container: 10
- Calories: 157
- Calories from Fat: 4
- Total Fat: 0g (1% DV)
- Saturated Fat: 0g (0% DV)
- Trans Fat: 0g
- Cholesterol: 0mg (0% DV)
- Sodium: 207mg (9% DV)
- Total Carbohydrate: 38g (13% DV)
- Dietary Fiber: 1g (5% DV)
- Sugars: 22g
- Protein: 1g
- Vitamin A: 0% DV
- Vitamin C: 0% DV
- Calcium: 7% DV
- Iron: 3% DV
*Percent Daily Values are based on a 2,000 calorie diet.
Additional Information:
- Net Weight: 16oz (454g)
- Storage: Store in a cool, dry place.
- Established: 2008
- Manufacturer: Petley Grain LLC, Newport News, VA
Enjoy the delightful taste and texture of homemade white cake with Petley Grain's Gluten-Free White Cake Flour – a perfect choice for everyone!