Petley Grain All Purpose Flour: Your Kitchen's Versatile Essential

Unleash your culinary creativity with Petley Grain All Purpose Flour, the perfect foundation for all your baking and cooking needs. This expertly crafted blend of white rice flour, brown rice flour, potato starch, tapioca fiber, xanthan gum, and guar gum delivers a neutral flavor that won't overpower your recipes, allowing the true flavors of your ingredients to shine through. From fluffy cakes and delicate pastries to hearty breads and savory sauces, Petley Grain All Purpose Flour performs beautifully in any recipe calling for traditional all-purpose flour.

Versatility at its Finest:

Petley Grain All Purpose Flour is incredibly versatile. Its unique blend of ingredients makes it an ideal choice for a wide range of applications, including:

• Baking: Create light and airy cakes, cookies, muffins, and more.
• Cooking: Thicken sauces, gravies, and soups with ease.
• Bread Making: Enjoy delicious homemade bread with a satisfying texture

Quality You Can Trust:

Petley Grain is committed to providing high-quality ingredients. Our All Purpose Flour is carefully milled and packaged to ensure freshness and consistency. With a two-year shelf life, you can stock up your pantry and always have this essential ingredient on hand.

Nutritional Information (per ¼ cup serving - 32g):

• Calories: 110
• Total Fat: 0.5g (1% DV)
  • Saturated Fat: 0g (0% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 200mg (8% DV)
• Total Carbohydrate: 26g (9% DV)
  • Dietary Fiber: 1g (4% DV)
  • Sugar: 2g
  •  Protein: 1g
• Vitamin A: 0% DV
• Vitamin C: 0% DV
• Calcium: 0% DV
• Iron: 4% DV

Ingredients: White rice flour, brown rice flour, potato starch, tapioca fiber, xanthan gum, guar gum.