Unlock Amazing Gluten-Free Texture: The Critical Role of Hydration
Here at Petley Grain, based in Newport News, Virginia, we're passionate about providing high-quality gluten-free flours directly to bakers like you. Through online interactions and feedback, we know many are navigating the unique world of gluten-free baking. One of the most common frustrations shared is texture – the dreaded crumbly cookie, the dense bread, the surprisingly dry cake. Often, the secret to overcoming these challenges lies in one crucial, frequently overlooked element: hydration.